American and French Oak

This 100% Chardonnay is a vibrant, oak-aged wine that captures the richness of its terroir and the care of traditional winemaking. Hand-harvested in March, it is aged 60% for eight months in a combination of American and French oak barrels, lending the wine a beautifully integrated toasted character. Its intense, bright yellow color hints at the tropical aromas within—lush notes of pineapple and banana that unfold gracefully on the nose. Best enjoyed between 12°C and 14°C, it offers a perfect balance of fruit, oak, and finesse—a sophisticated choice for those who appreciate the harmony of tradition and flavor in every glass.